An interview covering the enduring value of cookbooks, which cookbooks Claire is excited to see on the shelves this year, and which ones she turns to over and over again
that’s such a beautiful interview! really love that across the continents cookbook lovers speak the same language of love for food, travels and beautiful creations !
Such a great interview! I published my first three cookbooks with Chronicle (Sarah Billingsley is my longtime editor) and I love the whole Chronicle crew. It's such a treat to get deeper into the mind of editors like Claire and hear their point of view on the industry, which we don't often get to hear. 🤍
Thanks for reading Sarah! And glad to hear you love the folks at Chronicle as well! Claire has a fantastic perspective on the industry, and I so agree, it was a true pleasure hearing about the industry from the editor’s perspective.
that’s such a beautiful interview! really love that across the continents cookbook lovers speak the same language of love for food, travels and beautiful creations !
So kind! And so true! Cookbooks are a shared love language ❤️
Such a great interview! I published my first three cookbooks with Chronicle (Sarah Billingsley is my longtime editor) and I love the whole Chronicle crew. It's such a treat to get deeper into the mind of editors like Claire and hear their point of view on the industry, which we don't often get to hear. 🤍
Thanks for reading Sarah! And glad to hear you love the folks at Chronicle as well! Claire has a fantastic perspective on the industry, and I so agree, it was a true pleasure hearing about the industry from the editor’s perspective.
Loved this interview!
So glad to hear, Sally! Thanks for reading!
Such a great interview!